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Vegetarian Taco Salad

May/June 2010

Your rating: None Average: 4.1 (342 votes)

Nobody will miss the meat in this colorful, zesty vegetarian taco salad. The rice and bean mixture can be made ahead and the salad quickly assembled at mealtime. Recipe by Nancy Baggett for EatingWell.



READER'S COMMENT:
"It was rather dry so we added prepared salsa and enjoyed it more. "

49 Reviews for Vegetarian Taco Salad

12/31/2010
Delicious!

I will definitely being making this taco salad again it was so good.

Comments
09/10/2010

It was rather dry so we added prepared salsa and enjoyed it more.

Comments
09/04/2010

Great recipe. I added some dry taco seasoning which we think enhanced the flavor.

Comments
08/15/2010

This was delicious! Wouldn't change a thing.

Comments
07/19/2010
Anonymous

My three-year-old asked for seconds! This was simple to prepare and delicious.

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