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Turkish-Style Pizza

Winter 2003, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 3.7 (28 votes)

Italians usually get the credit for inventing pizza, but some people believe that Turkish pide (flatbreads with toppings) may have come first. This recipe is an adaptation of a pizza discovered in a street-side cafe in the Mediterranean coastal city of Antalya.


Turkish-Style Pizza Recipe

4 Reviews for Turkish-Style Pizza

07/20/2014
Anonymous
Really????????

Who edits this food plan? MEAT... Really???

None
Comments
06/29/2013
Anonymous
Yum

This sounds fabulous, I'll leave out the meat. It sounds delicious and easy as pie!

Comments
04/26/2013
Anonymous
Pastrami is NOT vegetarian

This is ridiculous! It's bad enough that parmesan and other animal rennet- filled cheeses are included, but this recipe has straight up meat.

Comments
03/24/2013
Anonymous
Meat in a Vegetarian Menu? Huh?

Who designed this menu? Don'tfob this recipe off as "you can leave the meat out" There are LOTS of good vegetarian menus without resorting to "leaving a main ingredient out"

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