This dish does require a fair bit of time and effort (though I did simplify several steps) but it's absolutely well worth it when you taste the final; product. Yummo! Hubby even came out with his comment absolutely unprompted - most unusual. I didn't individually brown sauce ingredients & remove; just kept adding everything in. Didn't serve with bulgur/rice, not needed really.
Turkish Beef Patties with Eggplant, Pepper & Tomato
From EatingWell: March/April 2014
In this healthy ground beef recipe, ground beef patties seasoned with Turkish spices are cooked with eggplant, pepper, tomatoes and herbs to create a delectable stew. Serve the beef patties and vegetables over bulgur or brown rice to soak up all of the sauce.
2 Reviews for Turkish Beef Patties with Eggplant, Pepper & Tomato
Having visited Turkey I have wanted to duplicate the fabulous food. This dish does so and more! I used ground lamb in place of the beef and it was remarkably wonderful. I also think you can double the garnish amounts; the dollop of yogurt makes a great dish even better!