Love it! Simple, D-Lish, and my hubby is eating zucchini. It is one of the moistest meatloafs I have ever had!
Turkey Mini Meatloaves
From EatingWell: The EatingWell Healthy in a Hurry Cookbook (2006)
While turkey can too often lend a depressingly gummy texture to meatloaf, we've improved on the standard by adding couscous, zucchini and lots of spices. The best thing of all? They cook in half the time of a full-size meatloaf and you can have leftovers for a sandwich the next day on toasted whole-grain bread.
15 Reviews for Turkey Mini Meatloaves
This is one of my favorites. I have experimented with seasonings and toppings (add corn, top with salsa for a mexican flavored dish) and I always freeze my leftover portions in a vacuum freezer bag. They reheat very quickly once thawed and are a great option to take to work for lunch.
Delicious! Good for a diabetic too. It was filling and my husband even enjoyed it, even though he isn't diabetic. I am making it for the 13th time tonight.
I have made this many many times and it is always great! Even my boyfriend likes it!
These are excellent! I made them exactly as the recipe called for and they were moist, flavorful, and an excellent way to get your family to eat vegetables in an unobtrusive way.