Mobile Site Digital Editions | Magazine | Newsletters
Advertisement

Turkey Giblet Stock

:  November/December 2007

Your rating: None Average: 3.5 (13 votes)

This easy turkey stock adds great flavor to the gravy, but you can use chicken broth instead with good results.


Turkey Giblet Stock Recipe
Create a Review

1 Review for Turkey Giblet Stock

12/25/2011
ajlsickau
Recommends this recipe
Great in Cider Gravy

This stock was really easy to make and added incredible flavor to the Cider Gravy. Some of the best gravy I have ever made. Will definitely use this again!

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Cancel
Advertisement

EatingWell Magazine

Subscribe » | Give a Gift | Customer Service
Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner