Love, Love, Love this recipe!!!!! Light and full of flavor, great on a bed of bib lettuce drizzled with olive oil and some freshly ground black pepper and salt.
Tuna & White Bean Salad
The time-honored Italian pairing of canned tuna and cannellini beans makes a super-simple, satisfying lunch. Serve over salad greens, on grilled whole-wheat country bread or tucked in a whole-wheat pita pocket.
10 Reviews for Tuna & White Bean Salad
This is a great dish because it is good for you and is easy to make. I highly recommend this dish.
This was great. Served on one slice of sprouted bread and it made a perfect lunch.
I'll be making this the next time I have white beans on hand. I've always wanted to make a lighter tuna salad to stuff in a pita, and this is it! And I will probably do what the first commenter did and add feta. Feta makes everything better!
I added some tomato and feta, Great light taste!