Tomato & Fennel Salad

From EatingWell: July/August 2007 — Subscribe Now!

We like to use heirloom tomatoes in this simple salad. They're at their peak during the summer months and worth seeking out at your local grocery store or farmers' market. Which varieties you choose is up to you—any will work well here.

READER'S COMMENT:

"Fresh and colorful and yummy. We felt it was slightly too many pine nuts, but that's easily adjusted. Also nice with tuna added for some extra protein. -Louise "

Comments

Comment	Posted
Fresh and colorful and yummy. We felt it was slightly too many pine nuts, but that's easily adjusted. Also nice with tuna added for some extra protein. -Louise	2 weeks 3 days ago

Comment

Posted

Fresh and colorful and yummy. We felt it was slightly too many pine nuts, but that's easily adjusted. Also nice with tuna added for some extra protein.

-Louise

2 weeks 3 days ago