Tabbouleh with Grilled Vegetables

From EatingWell: Summer 2002, The Essential EatingWell Cookbook (2004)

Grilled vegetables add a layer of rich, complex flavors to the popular Middle Eastern salad of bulgur and herbs. Serve with whole-wheat pita bread or use as a sandwich filling.

READER'S COMMENT:

"Pretty sure this is my new favorite recipe for Tabbouleh. Since I live in new england and the weather doesn't always allow grilling...I use my george forman grill. My husband absolutely loved this and all my co-workers asked for the...

Tabbouleh with Grilled Vegetables Recipe

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1 Review for Tabbouleh with Grilled Vegetables

01/26/2010

Anonymous

Pretty sure this is my new favorite recipe for Tabbouleh. Since I live in new england and the weather doesn't always allow grilling...I use my george forman grill. My husband absolutely loved this and all my co-workers asked for the recipe:)

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