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Tabbouleh with Grilled Vegetables

Summer 2002, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 4.3 (6 votes)

Grilled vegetables add a layer of rich, complex flavors to the popular Middle Eastern salad of bulgur and herbs. Serve with whole-wheat pita bread or use as a sandwich filling.



READER'S COMMENT:
"Pretty sure this is my new favorite recipe for Tabbouleh. Since I live in new england and the weather doesn't always allow grilling...I use my george forman grill. My husband absolutely loved this and all my co-workers asked for the...
Tabbouleh with Grilled Vegetables

1 Review for Tabbouleh with Grilled Vegetables

01/26/2010
Anonymous

Pretty sure this is my new favorite recipe for Tabbouleh. Since I live in new england and the weather doesn't always allow grilling...I use my george forman grill. My husband absolutely loved this and all my co-workers asked for the recipe:)

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