Advertisement

Sweet-&-Sour Turkey Meatballs

Your rating: None Average: 4.1 (18 votes)

Ground turkey makes tender meatballs. If you do not have Italian seasonings on hand, substitute a mixture of 1/4 teaspoon dried oregano, 1/4 teaspoon dried thyme, 1/4 teaspoon dried marjoram and 1/4 dried teaspoon basil.



READER'S COMMENT:
"Very easy and delicious. The whole family loved it. Served over brown rice and added steamed broccoli for the side. Will definitely make again. -Elliott "
Sweet-&-Sour Turkey Meatballs Recipe

4 Reviews for Sweet-&-Sour Turkey Meatballs

02/24/2011
very easy, like that it had potato in it.

My children would have liked it better if I had served it over pasta instead of rice.

nice flavor both the sauce, and the meatball.
Comments
08/08/2010
Anonymous

Very easy and delicious. The whole family loved it. Served over brown rice and added steamed broccoli for the side. Will definitely make again.

-Elliott

Comments
04/12/2010
Anonymous

I love this recipe so much I make it once a week. I serve it on top of rice. It calls for mostly on-hand ingredients, making it an easy dinner choice. The prep/cooking takes some time, but is worth it.

Comments
10/22/2009

This is realy easy and delisious dish! We love it! I had a hard time to make a meatballs from ground turkey, therefore I just drop them into sause with spoon.

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

20 minute dinner recipes
Advertisement
more smart savings
Advertisement
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner