Sweet & Sour Green Beans

November/December 2012

Your rating: None Average: 3.5 (43 votes)

This slightly sweet, slightly sour green bean recipe takes just a few minutes to make and is great served at room temperature. Make it ahead and let the green beans bathe in the dressing, soaking up flavor.

Sweet & Sour Green Beans

1 Review for Sweet & Sour Green Beans

Perfect title.

I made this dish for Thanksgiving; it is now a new family favorite. I plan on making it again for Christmas. It was also good served cold. It did not have to be eaten hot.

Easy to prepare. It can be served at room temperature.

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