Sweet & Sour Cranberry Sauce

November/December 1998

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A touch of vinegar adds just the right balance to cranberry sauce.

Sweet & Sour Cranberry Sauce Recipe

Makes: About 1 3/4 cups

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  1. Stir together cranberry sauce and vinegar.


Per tablespoon: 28 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 7 g carbohydrates; 0 g protein; 0 g fiber; 4 mg sodium; 1 mg potassium.

Carbohydrate Servings: 1/2

Exchanges: 1/2 fruit

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