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Strawberry-Rhubarb Tart

March/April 1999, The EatingWell Diabetes Cookbook (2005)

Your rating: None Average: 2.4 (10 votes)

Ground toasted oats not only boost fiber, they help give this low-fat crust a tender texture and contribute a yummy nutty taste.


Strawberry-Rhubarb Tart Recipe

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