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Steak Bun

July/August 2010

Your rating: None Average: 4.2 (15 votes)

“Bun” is a Vietnamese noodle dish typically made with cold rice noodles, lots of crunchy vegetables and thinly sliced beef or pork all tossed in a sweet and tangy sauce. It’s perfect for a hot summer night. Serve with sliced mango and iced mint green tea.



READER'S COMMENT:
"Quite good. Don't shred Napa cabbage in your food processor with the shredding disk-it vaporizes it. I will use a box grater or knife next time. Really easy and nice flavor. Not as good without the peanuts. It might benefit from some...
Steak Bun

7 Reviews for Steak Bun

06/29/2010

My husband and I made this recipe together. There was quite a bit of prep, but it was well worth it. We both loved it all the flavors. We would defintley make it again. Yummy!

Comments
06/29/2010

My husband and I worked together making this receipe. There is quite a bit of prep, but it was well worth it. We loved all the flavors, it was yummy! I did serve it with the mango strips on the side. We would defintley make it again.

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