This recipe is very simple, not very time consuming, and perfect easy for amatures such as myself! I made this for my family about a month agoband we have had it two more times since! It tastes amazing, has a lot of depth in flavor and texture.
It looks very fancy but in reality it is very. simple to make.
and delicious to eat!! My strictly carnivorous dad LOVES to eat this dish and he is always suggesting making it again. I highly recommend this dish to everyone!