Advertisement

Spicy Broccoli Salad

November/December 1994

Your rating: None Average: 4.1 (7 votes)

Steamed broccoli is tossed with an Asian-inspired dressing in this quick and easy salad.



READER'S COMMENT:
"I made this recipe with a few alterations. I didn't cook the broccoli as I like mine really crunchy. I subbed honey for the sugar and added a red, orange and yellow bell pepper as well as a tsp of coarse ground mustard and a tsp of...
Spicy Broccoli Salad

1 Review for Spicy Broccoli Salad

05/05/2010

I made this recipe with a few alterations. I didn't cook the broccoli as I like mine really crunchy. I subbed honey for the sugar and added a red, orange and yellow bell pepper as well as a tsp of coarse ground mustard and a tsp of minced garlic. It was SO delicious, spicy, sweet and crunchy. Yum!

Comments (1)

1 comment

Anonymous wrote 2 years 13 weeks ago

I took the same

I took the same recommendations as the last person who commented and it turned out very good, and healthy!:))

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner