Spiced Hot Chocolate

From EatingWell:  February/March 2005Subscribe Now!

No votes yet

This spiced hot chocolate warms you from within.


Spiced Hot Chocolate Recipe

4 servings

Active Time: 5 minutes

Total Time: 5 minutes

Ingredients

  • 4 cups prepared hot cocoa with 1% milk
  • 1/2 teaspoon freshly grated nutmeg
  • 1/2 teaspoon chili powder
  • 4 cinnamon sticks

Preparation

  1. Combine cocoa, nutmeg and chili powder. Pour into mugs and serve with a cinnamon stick.

Nutrition

Per serving: 175 calories; 4 g fat (2 g sat, 1 g mono); 12 mg cholesterol; 30 g carbohydrates; 8 g protein; 1 g fiber; 161 mg sodium; 487 mg potassium.

Nutrition Bonus: Calcium, protein, riboflavin (a B vitamin).

2 Carbohydrate Serving

Exchanges: 2 other carbohydrate, 1 fat

Recipe Categories

Season
Winter
Fall
Servings
4
Total Time
15 minutes or less
Publication
February/March 2005
Ease of Preparation
Easy
Meal/Course
Snack
Health & Diet Considerations
High calcium
Ethnic/Regional
American

The EatingWell Market

Featured Sponsors