Advertisement

Spiced Coffee with Cognac

No votes yet

Infused with cloves, cinnamon and citrus, this Cognac-spiked coffee is perfect for winter entertaining.


Spiced Coffee with Cognac Recipe

Makes: 4 servings

Active Time:

Total Time:

Ingredients

  • 4 cups freshly brewed coffee
  • 4 teaspoons dark brown sugar
  • 3 whole cloves
  • 1 cinnamon stick, broken in half
  • 2 3-inch strips orange zest
  • 2 3-inch strips lemon zest
  • 4 ounces Cognac, or to taste

Preparation

  1. Add brown sugar, cloves, cinnamon stick, orange zest and lemon zest to coffee. Let steep over coffee warmer or in a thermos for 10 minutes. Pour through a strainer into cups. Add Cognac to taste.

Nutrition

Per serving: 79 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 3 g carbohydrates; 0 g protein; 0 g fiber; 6 mg sodium; 127 mg potassium.

Exchanges: n/a


More From EatingWell

Recipe Categories

20 minute dinner recipes
Advertisement
more smart savings
Advertisement
Get a full year of EatingWell magazine.
World Wide Web Health Award Winner Web Award Winner World Wide Web Health Award Winner Interactive Media Award Winner