RSSSpiced Coffee with Cognac
Infused with cloves, cinnamon and citrus, this Cognac-spiked coffee is perfect for winter entertaining.
4 servings
Active Time: 10 minutes
Total Time: 20 minutes
Nutrition Profile
Diabetes appropriate | Low carbohydrate | View Complete Nutrition Guidelines»
Ingredients
- 4 cups freshly brewed coffee
- 4 teaspoons dark brown sugar
- 3 whole cloves
- 1 cinnamon stick, broken in half
- 2 3-inch strips orange zest
- 2 3-inch strips lemon zest
- 4 ounces Cognac, or to taste
Preparation
- Add brown sugar, cloves, cinnamon stick, orange zest and lemon zest to coffee. Let steep over coffee warmer or in a thermos for 10 minutes. Pour through a strainer into cups. Add Cognac to taste.
Nutrition
Per serving: 79 calories; 0 g fat (0 g sat, 0 g mono); 0 mg cholesterol; 3 g carbohydrates; 0 g protein; 0 g fiber; 6 mg sodium; 127 mg potassium.
Exchanges: n/a
Recipe Categories
- Holiday
- Thanksgiving
- New Year's Eve
- Christmas
- Health & Diet Considerations
- Low carbohydrate
- Diabetes appropriate
- Servings
- 4
- Ethnic/Regional
- American
- Total Time
- 30 minutes or less
- Type of Dish
- Desserts, other
- Beverages, alcoholic
- Ease of Preparation
- Easy
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