Mobile Site Digital Editions | Magazine | Newsletters
Advertisement

Spaghettini with Steamed Mussels

:  January/February 1996, EatingWell for a Healthy Heart Cookbook (2008)

Your rating: None Average: 4 (5 votes)

Mussel lovers will enjoy this simple pasta preparation. Serve with an arugula salad and crusty whole-grain bread to soak up all the juices.


Spaghettini with Steamed Mussels Recipe
Create a Review

1 Review for Spaghettini with Steamed Mussels

01/01/2012
Anonymous
Re:

Just for fun

Comments

Fields marked with * are required

Rate This*

Review Title

Tip: Use adjectives to help get your point across.

Pros

Tip: Use commas to separate pros and cons.

Cons

Tip: Use commas to separate pros and cons.

Description*

Tip: Pretend you're on the debate team and make your point.

Attach a photo

Photo Caption

If you attach a photo, please enter a caption to go with it.

Would you recommend this recipe?

Cancel
Advertisement

EatingWell Magazine

Subscribe » | Give a Gift | Customer Service
Advertisement
more smart savings
Advertisement
World Wide Web Health Award Winner
Web Award Winner
World Wide Web Health Award Winner
Interactive Media Award Winner