From EatingWell: EatingWell Serves Two — Subscribe Now!
Domestic white (or “button”) mushrooms stand in for the meat in this still-hearty variation of a classic sauce. Serve with a sprinkling of freshly grated Parmesan or a spoonful of part-skim ricotta cheese. Complete the meal with a crisp arugula salad.
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i liked this dish. it was nothing spectacular, but a healthy, cheap and tasty meal that was easily thrown together after a long day. will definitely keep it as a standby meal! robyn.donnelly |
4 weeks 4 days ago |
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