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Spaghetti with Garlic & Clam Sauce

March/April 2013

Your rating: None Average: 4.5 (2 votes)

This healthy spaghetti with clam sauce recipe incorporates a few twists that make it extra-delicious. The clams are steamed ahead of time to release their natural juices and create a flavorful clam broth for the base of the garlicky clam sauce. Plus, we use tarragon to add a fabulous hint of anise.


Spaghetti with Garlic & Clam Sauce

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