Great with a little extra canned tomatoes for a salsa. Disappears quickly at a party.
Southwestern Corn & Black Bean Salad
Here's a great make-ahead dinner--and leftovers are welcome for lunch the next day. If you make it ahead, don't add the salt and pepper until just before serving. That way, the salt won't render the vegetables soggy and the pepper won't lose its bite. Make It a Meal: Scoop up this salad with warm corn tortillas.
23 Reviews for Southwestern Corn & Black Bean Salad
Its great receipe...Iliked it lot..