wow these are delicious. I used ground turkey and fresh jalapenos and they came out perfect. I'll definitely make them again
Southwestern Beef & Bean Burger Wraps
From EatingWell: January/February 2007
Kids and adults alike will love these quick, zippy burgers. The beans make the burgers a little fragile, so be careful when taking them off the broiler pan. Make it a meal: Serve a green salad and frozen mango slices for dessert.
24 Reviews for Southwestern Beef & Bean Burger Wraps
i made these for lunch yesterday, my girlfriend and i really enjoyed them.we do not like spicy foods so i didnt put in the jalapenos. i will make it again.
These were pretty good. I had to make a couple of changes based purely on tastes: I substituted fat free sour cream for the avacado and I used spinach tortillas instead of whole wheat ones. They still were great, and even my kids enjoyed these!
A nice quick and easy meal for two. I know there are 4 servings but one is not enough for a healthy appetite. Noe the less, my wife and I both enjoyed them. Thanks for the great recipe. We will definitely have these again.