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Smoked Salmon Salad Niçoise

May/June 2007, EatingWell for a Healthy Heart Cookbook (2008)

Your rating: None Average: 4.4 (39 votes)

This twist on a classic salade Nicoise uses smoked salmon in place of tuna and adds extra vegetables in place of hard-boiled eggs and olives. Lovely served as an untraditional brunch, special weekend lunch or light supper.



READER'S COMMENT:
"I liked this version even better than traditional tuna salad nicoise! My husband loved it too! "
Smoked Salmon Salad Niçoise Recipe

3 Reviews for Smoked Salmon Salad Niçoise

05/22/2010

I liked this version even better than traditional tuna salad nicoise! My husband loved it too!

Comments
09/28/2009
Anonymous

Not your average salad, but tasty! I stuck a rosemary stem w/ leaves in with the potatoes while they were steaming, which made the potatoes very flavorful. This works best as lunch - for me it was too light for dinner.

Anonymous

Comments
09/28/2009
Anonymous

This was VERY good! I was very surprised. I'm not much of a healthy eater, but I'm trying. Usually its just alright food. But this is very good. I've never heard of potatoes in my salad before or green beans but they were very good. Just the right touch to fill you up fast. Double thumbs up for this baby!

, Wausau, Wi

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