This recipe is simple and savory. I'm not a mayonnaise person so I used plain yogurt instead and it worked great. I also made it once with rice crackers and once with water crackers. The rice crackers are a little mroe crisp and clean and support the other flavors but the water crackers worked just fine.
Smoked Salmon Bites
From EatingWell: November/December 2007
Wasabi mayonnaise really sets off the smoked salmon in these rice-cracker treats. If desired, you can set out the spread, salmon, ginger and rice crackers separately and let your guests build their own (but have plenty of extra salmon on hand if you do).