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Slow-Cooker Braised Pork with Salsa

Winter 2004, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 3.8 (131 votes)

With just a few ingredients, you can produce a full-flavored, meltingly tender pork stew in your slow cooker. Serve over quinoa or rice.



READER'S COMMENT:
"This is the first recipe I've made in a while that my whole picky family loved! It's not often everyone at the table agrees that something is good. I served it win taco shells with fat free sour cream and light cheddar. This will be a...

18 Reviews for Slow-Cooker Braised Pork with Salsa

04/12/2010

My family loved this! And how much easier can you get than a crock pot? I added a little extra salsa to the dish at the end to give it a little extra zip. Awesome!!

Comments
03/10/2010
Anonymous

This recipe is terrific. Super easy with incredible flavor. Instead of serving over rice, I served with corn tortillas and sour cream. It was a hit!

Comments
02/12/2010
Anonymous

Made this at the firehouse today on top of quinoa and black beans on the side, great meal, lots of good comments. This will be made again and again.

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