Slow-Cooker Braised Pork with Salsa

Winter 2004, The Essential EatingWell Cookbook (2004)

Your rating: None Average: 3.8 (159 votes)

With just a few ingredients, you can produce a full-flavored, meltingly tender pork stew in your slow cooker. Serve over quinoa or rice.

"This is the first recipe I've made in a while that my whole picky family loved! It's not often everyone at the table agrees that something is good. I served it win taco shells with fat free sour cream and light cheddar. This will be a...

19 Reviews for Slow-Cooker Braised Pork with Salsa


I have made this a few times and added 1 package of frozen mango chunks and 1 can of 100% mango nectar for a super delicious mango-salsa pork... DELISH! If you really want to spice it up, also add a single chipotle chili with some adobo! Yummmmm!


My family loved this! And how much easier can you get than a crock pot? I added a little extra salsa to the dish at the end to give it a little extra zip. Awesome!!


This recipe is terrific. Super easy with incredible flavor. Instead of serving over rice, I served with corn tortillas and sour cream. It was a hit!


Made this at the firehouse today on top of quinoa and black beans on the side, great meal, lots of good comments. This will be made again and again.


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