I'm trying this recipe for the first time, but my dough came out super crumbly. So much so, that I can't even put any cookies together because the dough just crumbles apart. How can I fix this?
Peanut Butter Cookies
From EatingWell: March/April 2012
It’s quick and easy to mix together these slice-and-bake peanut butter cookies whenever you need something sweet. The recipe makes enough dough so you can bake half and put the other half in the freezer—ready to pull out and bake up a few fresh cookies anytime.