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Skillet Gnocchi with Chard & White Beans

January/February 2009

Your rating: None Average: 2.5 (11772 votes)

In this one-skillet supper, we toss dark leafy greens, diced tomatoes and white beans with gnocchi and top it all with gooey mozzarella. Serve with a mixed green salad with vinaigrette.



READER'S COMMENT:
"Skillet Gnocchi is now one of my favorite go-to meals. Easy and delicious. I do usually use spinach, as opposed to chard (my husband dislikes it). It's great either way. "

409 Reviews for Skillet Gnocchi with Chard & White Beans

02/04/2013
Anonymous
Family loved it!

This was very easy to make and tastes great! I used spinach and whole wheat gnocchi. Quick and healthy, will definitely make this again!

Quick and easy - ingredients on hand
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02/01/2013
Anonymous

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01/29/2013
Anonymous
Serving Size

Does anyone know what the serving size is?

Comments
01/29/2013
Anonymous

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Comments
01/28/2013
Quick, Delicious & Easy

I made this for 2 different departments in my office and everyone LOVED it! The next time I made it for them, I switch the spinach for eggplant, zucchini & cauliflower. It was a Big hit!

Simple & Healthy
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