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Simple Sautéed Spinach

September/October 2008

Your rating: None Average: 4.2 (100 votes)

Sautéed spinach (or any greens) with garlic and a squeeze of lemon (or vinegar) is a simple formula that lets spinach shine and will never go out of favor.



READER'S COMMENT:
"Easy to make, and absolutely delicious! "
Simple Sautéed Spinach Recipe

9 Reviews for Simple Sautéed Spinach

07/07/2010

Easy to make, and absolutely delicious!

Comments
04/20/2010

As a side dish to herb crusted mahi mahi, simply delicious. It was very easy to make.

Comments
04/15/2010
Anonymous

I tried it last night and it was fantastic!

Comments
04/13/2010
Anonymous

Sounds wonderful to me!

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