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Shrimp Salad-Stuffed Tomatoes

June/July 2005, The EatingWell Healthy in a Hurry Cookbook (2006)

Your rating: None Average: 4.9 (7 votes)

Hollowed-out tomatoes were the secret to elegant lunches in the '50s - and they deserve a comeback today. Look for bright red, aromatic tomatoes without any mushy spots or discolorations. You can also stuff these tomatoes with Bacony Barley Salad with Marinated Shrimp or Curried Tofu Salad.



READER'S COMMENT:
"This recipe is Great!! I followed it exactly and it tastes amazing. There are great flavors and aroma. Perfect Spring/Summer lunch recipe... "
Shrimp Salad-Stuffed Tomatoes Recipe

1 Review for Shrimp Salad-Stuffed Tomatoes

05/27/2010

This recipe is Great!! I followed it exactly and it tastes amazing. There are great flavors and aroma. Perfect Spring/Summer lunch recipe...

Comments (1)

1 comment

Anonymous wrote 33 weeks 5 days ago

Thanks for the review. I'm

Thanks for the review. I'm trying this for two festivities this week. Needed something new down here in Mazatlan for our company.

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