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Shrimp Paulista

February/March 2006

Your rating: None Average: 4.3 (46 votes)

Residents of Sao Paulo call themselves Paulistas and this simple shrimp dish is a regional favorite. Traditionally, the shrimp are cooked in their shells; however, we've removed them to make for easier eating.



READER'S COMMENT:
"Have made this several times just the way it is written, very good. "
Shrimp Paulista

9 Reviews for Shrimp Paulista

08/24/2010

The most flavorful shrimp i've ever made and my favorite shrimp recipe to date. Try it!

Comments
07/28/2010
Anonymous

We LOVe this recipe. It's easy, different, and very good. I make it either with or without the shells. You have to be a garlic lover but it's delicious.

Comments
04/19/2010
Anonymous

This is an amazing recipe! Very fresh, delicious & easy!

Comments
04/05/2010
Anonymous

So delicious and quick! It's a dish that's easy to add to and takes 5 minutes to cook, I'll definitely be making it again.

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