From EatingWell: The EatingWell Diet (2007)
This sandwich is a spin on the West Coast classic Louis salad—normally a big helping of fresh crab or shrimp served atop a cool pile of iceberg lettuce and doused with a heavy Russian-like dressing, known as Louis sauce. We've turned it into a healthy sandwich with lean seafood and a tangy, lighter Louis dressing. Crab would also be excellent on this sandwich—for convenience you can buy it in a 3 1/2-ounce pouch near the canned fish at the supermarket.
Makes: 2 servings
Active Time:
Total Time:
Diabetes appropriate | Low calorie | Low saturated fat | Heart healthy | Healthy weight | High calcium | High fiber |
View Our Nutrition Guidelines »Per serving: 194 calories; 2 g fat ( 0 g sat , 0 g mono ); 180 mg cholesterol; 33 g carbohydrates; 16 g protein; 11 g fiber; 930 mg sodium; 91 mg potassium.
Nutrition Bonus: Vitamin A (35% daily value), Zinc (30% dv), Magnesium (22% dv), Calcium (20% dv), Vitamin C (15% dv).
Carbohydrate Servings: 1 1/2
Exchanges: 2 starch, 1/2 vegetable, 1 1/2 very lean meat