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Shrimp Cocktail

:  The EatingWell Diet (2007)

Your rating: None Average: 5 (1 vote)

Practically an instant snack—frozen precooked prepeeled shrimp is available in nearly every supermarket these days. All you need is a little zesty cocktail sauce to dip them in.


Shrimp Cocktail Recipe

1 serving

Active Time:

Total Time:

Nutrition Profile

Diabetes appropriate | Low carbohydrate | Gluten free |

View Our Nutrition Guidelines »

Ingredients

  • 4 large (21-25 per pound) cooked shrimp
  • 2 tablespoons prepared cocktail sauce

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Preparation

  1. Dip shrimp in cocktail sauce.

Nutrition

Per serving: 74 calories; 1 g fat ( 0 g sat , 0 g mono ); 86 mg cholesterol; 7 g carbohydrates; 10 g protein; 1 g fiber; 499 mg sodium; 215 mg potassium.

Carbohydrate Servings: 1/2

Exchanges: 1 1/2 very lean meat, 1/2 other carbohydrate


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Recipe Categories

Ease of Preparation
Easy
Meal/Course
Snack
Appetizers
Health & Diet Considerations
Gluten free
Low carbohydrate
Diabetes appropriate
Ethnic/Regional
American
Type of Dish
Snack
Appetizer
Style/Theme
Quick (total 30 min. or less)
Season
Winter
Fall
Summer
Spring
Preparation/ Technique
No-cook
Main Ingredient
Shellfish
Servings
1
Total Time
15 minutes or less
Publication
The EatingWell Diet (2007)
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