Excellent no-cook recipe served with corn tortilla chips. Followed another reviewer's tip to let the fridge do its magic overnight. Great heat, great taste, but next time I'll add more shrimp.
Zesty Shrimp & Black Bean Salad for Two
From EatingWell: July/August 2012
Loaded with fresh tomatoes, peppers and cilantro and seasoned with cumin and chile, this shrimp and black bean salad recipe has all the flavors of a great fresh salsa and is a quick and easy no-cook recipe. Serve with tortilla chips or fresh corn tortillas.