Sesame Roasted Mushrooms & Scallions

From EatingWell: January/February 2007, EatingWell for a Healthy Heart Cookbook — Subscribe Now!

Roasting brings out the natural sweetness of mushrooms. Here they are paired with full-flavored sesame oil, ginger, garlic and scallions. Using a variety of mixed mushrooms makes this dish special (and delicious). Serve with Ginger-Steamed Fish with Troy's Hana-Style Sauce and rice noodles.

Sesame Roasted Mushrooms & Scallions Recipe

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