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Sesame Roasted Mushrooms & Scallions

January/February 2007, EatingWell for a Healthy Heart Cookbook (2008)

Your rating: None Average: 4 (7 votes)

Roasting brings out the natural sweetness of mushrooms. Here they are paired with full-flavored sesame oil, ginger, garlic and scallions. Using a variety of mixed mushrooms makes this dish special (and delicious). Serve with Ginger-Steamed Fish with Troy's Hana-Style Sauce and rice noodles.


Sesame Roasted Mushrooms & Scallions Recipe

1 Review for Sesame Roasted Mushrooms & Scallions

08/27/2012
Anonymous

Family LOVED this---only thing I'd change for next time is the pepper--you don't need a 1/2 teaspoon. A pinch would due.

Quick and yummy
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