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Sesame-Maple Roasted Tofu

September/October 2007

Your rating: None Average: 4.4 (42 votes)

This quick and healthy dinner pairs creamy tofu and crispy snap peas with a tahini-maple sauce. Serve with udon noodles.



READER'S COMMENT:
"This was really delicious. Definitely double the sauce. It's really good. I poured it over the tofu, onions, fresh green beans, and sliced red pepper. I think the suggestion to marinate the tofu for a while in the sauce is a good idea...
Sesame-Maple Roasted Tofu Recipe

8 Reviews for Sesame-Maple Roasted Tofu

09/27/2010
Anonymous

This dish is amazing!! I have made it twice in the last week because I love it so much! I've never had Udon noodles before but I think I'm in love.

Comments
04/12/2010
Anonymous

delicious!

Comments
02/16/2010

I love this recipe! It is very tasty and even people who don't usually like tofu will eat it. I marinate the tofu in tahini, soy & sesame oil for several hours and this enhance the flavor a lot. Then I triple the sauce because it seems there is never enough. Works well with green beans if you don't have snap peas.

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