As always, the grilled pineapple was fantastic. I loved the sauce. I didn't have watercress, so I made a regular tossed salad with romaine. I wasn't that crazy about the pork patty. It didn't have enough flavor for me. I probably won't make this again.
Sesame-Ginger Pork Patty with Grilled Pineapple
From EatingWell: May/June 2011
Ditch the bun and serve this Asian-inspired pork burger with sweet grilled pineapple on top of a zesty watercress-and-carrot salad. We like the taste and texture of fresh pineapple for this recipe, but canned pineapple rings work well too. Serve with short-grain brown rice.
3 Reviews for Sesame-Ginger Pork Patty with Grilled Pineapple
The surprise of the different flavors in every bite is what made this dish!!!!