Sesame-Ginger Pork Patty with Grilled Pineapple

From EatingWell: May/June 2011

Ditch the bun and serve this Asian-inspired pork burger with sweet grilled pineapple on top of a zesty watercress-and-carrot salad. We like the taste and texture of fresh pineapple for this recipe, but canned pineapple rings work well too. Serve with short-grain brown rice.

Sesame-Ginger Pork Patty with Grilled Pineapple Recipe

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3 Reviews for Sesame-Ginger Pork Patty with Grilled Pineapple

09/09/2011

joyce_robinson

It is Just Okay

As always, the grilled pineapple was fantastic. I loved the sauce. I didn't have watercress, so I made a regular tossed salad with romaine. I wasn't that crazy about the pork patty. It didn't have enough flavor for me. I probably won't make this again.

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06/20/2011

boxells

Recommends this recipe

A great dish for the famiy

The surprise of the different flavors in every bite is what made this dish!!!!

Pros: Each family member loved this dish for a variety of reasons. We especially enjoyed the sweetness of the pineapple mixed with the different flavors from the spices and pork!!!

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05/18/2011

bhamrick

Calorie Count?

This is good, BUT the published calorie count per serving CAN NOT be correct!
Example (per serving):
Pork = 232
Pineapple = 14
Sesame oil = 20
Total so far = 266

Now lets's talk about the fat grams...9g??? Really...I believe it is 16.25g!

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