I made this with tofu and again with tuna. It is delicious! The whole family loves it. I plan to try it with other meats, too.
Sesame-Crusted Tofu with Spicy Pineapple Noodles
From EatingWell: January/February 2008
The tropical flavors of the hot chile-spiked pineapple noodles that accompany the crispy tofu in this dish will take the chill out of any cold day.