Sesame-Crusted Tofu over Vegetables

From EatingWell: May/June 2011, EatingWell Fast & Flavorful Meatless Meals (2011)

Marinated, sesame-crusted tofu tops a delightful medley of stir-fried vegetables that includes bok choy, bell pepper, scallions and snow peas. The recipe packs enough vegetables that all you need to add is a little short-grain brown rice to make it a meal.

Sesame-Crusted Tofu over Vegetables Recipe

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2 Reviews for Sesame-Crusted Tofu over Vegetables

03/27/2012

Anonymous

Nutritious and Tasty

This is a great low fat, nutritious meal if your looking to eat healthy and lose weight. The sesame crusted tofu tastes great, but I recommend using duck sauce to flavor the tofu even more. Press it with a tofu press like one from TofuXpress and it will be a dish you'll be making much more.

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05/09/2011

hannclan

Recommends this recipe

I love this dish!

This dish comes together easily, and it's delicious. It's now our "meatless Monday" staple. I love the bok choy, but we've used broccoli when we didn't have it and add onion with the garlic and ginger.

Pros: easy, delicious, filling, flexible

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