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Scallion & Ginger Spiced Chicken

March 1998

Your rating: None Average: 3.5 (13 votes)

Elevate plain chicken breasts to the next level with this Asian-inspired pan sauce.


Scallion & Ginger Spiced Chicken Recipe

1 Review for Scallion & Ginger Spiced Chicken

04/09/2014
Anonymous
A good intro to chinese cooking for those unfamiliar,because

I did add two star anise clusters being the a spice hound that I am Which was a nice after taste.
Cut back on the vinegar adding a splash at a time untill you hit the right amount to suite your taste.
Overall a nice dish for those not familiar with Chinese style cooking

it's fast, easy,
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