I enjoyed this meal for its ease and nutrition. I find salmon from packets is quite a challenge to flavor. I used 2- 5oz salmon packets and when I added the seasoning measurements as written I tasted only salmon. I used almost a 1/4 cup of lemon juice and still barely tasted it. The extra lemon juice created extra-runny salmon salad, which resulted in soggy bread.
Salmon Salad Sandwich
From EatingWell: January/February 2010
Salmon salad served on tangy pumpernickel bread makes for an easy dinner—a double batch will give you lunch the next day.
12 Reviews for Salmon Salad Sandwich
It needs more crunch I am considering adding spring mix instead of romaine lettuce next time as well as a bit of salt. Overall I really felt good about eating this for dinner and cannot complain if my husband Loved it.
How do you cook the Salmon?
A wonderful combination of flavors that is a very satisfying meal.