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Salmon Panzanella

August/September 2006

Your rating: None Average: 4.4 (38 votes)

This traditional Italian bread salad is full of tomatoes and cucumber and gets a protein boost with the addition of grilled salmon.



READER'S COMMENT:
"Wow this was seriously one of the best meals I've made for a while and that's saying a lot! I actually wasn't expecting to like this but I really couldn't believe how good it was! I took a picture of this and did a short review on my blog...
Salmon Panzanella Recipe

8 Reviews for Salmon Panzanella

07/30/2012
Anonymous
Morph this recipe with the Moroccan Grilled Salmon

I like this recipe because it uses a few, flavorful, seasonal ingredients, satisfies my bread craving, and is quick to make. Instead of grilling the salmon with just salt and pepper, I opted to use the yogurt marinade from the Moroccan Grilled Salmon recipe. Turned out to be a great combination!

Fast, simple, flavorful
Comments
08/05/2011
Fresh & Simple

This was really good and the perfect end to a really hot day. Hubby is a personal trainer and every time I find a great recipe from this website, I post it on his blog (http://personaltrainingblog.fitness360sd.com/). Thanks for giving us another reason to post! This was AWESOME! Our local grocery store has an olive bar, and instead of regular kalamatas, I got kalamata olives that were marinated in a a little bit of spices and had big creamy chunks of feta cheese. Cheating, I know : ) But I think it would be delicious without it as well!

Fresh-tasting, simple, perfect summer meal.
Comments
08/04/2010
Anonymous

Wow this was seriously one of the best meals I've made for a while and that's saying a lot! I actually wasn't expecting to like this but I really couldn't believe how good it was! I took a picture of this and did a short review on my blog if you want to check it out: Salmon Panzanella

Comments
07/16/2010

This was awesome!! My hubby, 2 year old daughter and I all loved this! I did add feta to the salad and a little lemon pepper seasoning on the fish before grilling it and it was perfect and so easy! I am going to invite people over for dinner soon just to show this recipe off!

Comments
07/08/2010
Anonymous

I use this recipe with other fish and it is just as good. Great recipe and very refreshing dish!

New Rochelle, New York

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