Roasted Pheasant with Wheat Berry Salad

From EatingWell: November/December 2008 — Subscribe Now!

Pheasant is a small bird with a delicate flavor that's richer than chicken. We roast apples and shallots in the pan along with the bird, then toss them with cooked wheat berries for a delicious whole-grain side.

Roasted Pheasant with Wheat Berry Salad Recipe

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Roasted Pheasant with Wheat Berry Salad

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