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Roasted Carrots with Cardamom Butter

November/December 2007

Your rating: None Average: 4 (37 votes)

Roasting these carrots with only a bit of butter and some cardamom gives them a rich, nutty flavor that belies how healthy they are. A single serving gives you over 600 percent of the daily recommendation for vitamin A!



READER'S COMMENT:
"It was very easy to cook! I agree with other people. I took my carrots out in 10-15 min. Delicious! "
Roasted Carrots with Cardamom Butter Recipe

11 Reviews for Roasted Carrots with Cardamom Butter

09/21/2009
Anonymous

This was a very easy and delicious way to fix carrots! I found they cooked faster than the recipe states, so watch the last 10 min.

Mary Beth, Chicago, IL

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