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Oven-Roasted Squash with Garlic & Parsley

November/December 2009

Your rating: None Average: 4 (143 votes)

Winter squash becomes tender and sweeter when roasted—a delicious side for a holiday dinner. Look for interesting squash like kabocha or hubbard at your farmers’ market and try them in this recipe. (Recipe adapted from Alice Waters.)



READER'S COMMENT:
"Great recipe. I use butternut squash and sweet potatoes. I toss both with equal amounts of olive oil and honey....usually 2 tablespoons of each. i also roast my vegetables at a higher heat...425 and cook less time. The sweet potatoes...
Oven-Roasted Squash with Garlic & Parsley Recipe

21 Reviews for Oven-Roasted Squash with Garlic & Parsley

01/15/2014
Anonymous
So Easy and Delicous...even for non squash lovers!

We made this with butternut squash for our Christmas Eve dinner and this was the most loved dish of the night!!! Forget the potatoes, I'll just make a double batch of these next year! SOOOOOO good...even people that don't really like squash and/or the kids loved it!! My 3 year old kept asking for more!!

Quick, Flavorful, Great for Entertaining
Comments
12/25/2011
Perfect

This was a perfect addition to our Christmas Eve dinner. It was really easy (I roasted it in our counter-top toaster/convection oven) to put together, was a huge hit, and didn't require a lot of fuss. Mixed butternut and acorn squash - will definitely be making again!

Easy, low-maintenance, tasty
Comments
04/09/2011
Delicious!

This recipe really had a nice flavor and not much fuss once you popped it into the oven! I will be making this again!

Easy to follow.
Comments
12/07/2010
Anonymous

Great recipe. I use butternut squash and sweet potatoes. I toss both with equal amounts of olive oil and honey....usually 2 tablespoons of each. i also roast my vegetables at a higher heat...425 and cook less time. The sweet potatoes alone with honey and olive oil are delicious as well. Enjoy!!

Comments
11/20/2010
Anonymous

I make this using the yellow sweet potato INSTEAD of squash/pumpkin. Absolutely delicious and even better for diabetics. Of course the acorn squash or zucchini with onions and garlic are delicious alongside it... mmm, yum.

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