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Quinoa Salad with Oranges, Beets & Pomegranate

November/December 2012

Your rating: None Average: 4 (26 votes)

Roasted beets and sweet dates, tangy oranges and juicy pomegranate seeds make this quinoa salad recipe festive. It pairs beautifully with turkey or roast pork.


Quinoa Salad with Oranges, Beets & Pomegranate Recipe

7 Reviews for Quinoa Salad with Oranges, Beets & Pomegranate

11/16/2012
Anonymous
Work intensive, but worth it!

This is a great recipe, and well worth the work of seeding the pomegranate, roasting the beets and segmenting the orange. I would leave the dates out in the future - I love dates but in this dish, they ended up pasty and the flavor did not mesh well with the other fresh flavors. Will definitely make this recipe again!

Delicious, healthy, filling
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11/08/2012
Anonymous
This is a wow dish!!!

I followed this recipe to the tee and it turned out great! It will be a wonderful addition to my recipes!! I think I might try adding walnuts.

It is healthy and delish,
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