Quick Chicken Parmesan for Two

From EatingWell: November/December 2012

Ooey-gooey cheese, crispy breadcrumbs and plenty of sauce are the hallmarks of any good chicken Parmesan recipe, and this one-skillet version of chicken parm for two is no exception. We made this recipe easier by skipping the breading on the chicken and loading the top of the dish with cheese and breadcrumbs. Serve it with whole-wheat pasta to soak up the extra sauce.

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2 Reviews for Quick Chicken Parmesan for Two

02/05/2013

Anonymous

Where's the PARM?

Is it just me, or is this recipe misnamed? I mean, wouldn't you agree that a chicken PARM recipe ought to have PARM in it?

Pros: Don't know, didn't make it...

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01/08/2013

Anonymous

Recommends this recipe

Easy and delicious!

I made this the other night and it turned out wonderfully! I will definitely make this again. I found the instructions a bit confusing. The bread crumbs go on at the end, after you put the chicken in the sauce and cover with mozzarella. Then broil. Turned out fab!

Pros: easy, tasty, healthy

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